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Light & crisp. NM Blue Corn. Gluten-reduced.

Low ABV, High drinkability American Light Lager with regionally-sourced Pilsener malt and Saaz hops.

Clean, malty dark lager with notes of cocoa, dark chocolate, and mild roastiness. With Pilsen malt and flaked corn.

Imperial stout rested patiently in decadent Heaven Hill Bourbon barrels. Notes of Dark chocolate, vanilla, charred caramel and lightly sweet malt.

A wild bouquet of El Dorado, Simcoe, Citra, and Mosaic hops.

Brewed with loads of Centennial, Cascade & Azacca hops showcases tropical+ citrus vibes with a piney grapefruit flavor

Peer up to those desert nights and linger in the constellation of western pine & tangerine aromas with slight hints of papaya and fresh flower blossoms. Kick back & enjoy grapefruit flavors with resinous cosmic vibes. Idaho 7 and Mosaic hops.

Brewed with a trio of Rakau, Idaho 7, and Amarillo hops. Rakau, a New Zealand hop, bursts with the vibe of a cosmic fruit galaxy. Apricot, mango, plum and other stone fruit emits a fresh fruit aroma with underlying hoppy cheer.

Hazy IPA with New Zealand hops. Motueka, Nelson Sauvin & Wakatu hops lead to a very light bitterness with notes of tropical fruit and peppercorn.

We've finally put our crowd favorite Sour IPA in a can! Tart, tropical fruit notes and slightly dank. Featuring some of our favorite hops: Sabro+Citra+Azacca!

Saison ale with Sonoran white wheat from Arizona, Sumac berries from Navajo Agricultural Products Industry and orange peel. Notes of bubblegum, lemon and orange citrus, earthiness and peppery spice.

A dry-hopped version of our foeder-aged Funksloth beer. Farmhouse ale, aged in an oak foeder for over 14-months and fermented with our mixed culture of yeast and bacteria native to the North Valley. Dry-hopped with Galaxy hops, this version emits rad doses of passion fruit + guava peach fuzz.

German-style Gose ale that is lightly tart with white wheat and a luscious blend of blueberry puree, hibiscus and sea salt.

Bright punchy tropical notes of pineapple with a hint of cinnamon round out this Fall version of our hard seltzer.

A beautiful garnet in color, this Rosé has a number of aromatics from simple floral notes to mouth watering strawberry all while maintaining a zesty acidity and delicate finish.

Pale salmon in color, our Blanc de Noirs has aromas of berry and pear, complemented by a rich, round mouth feel on the palate. It finishes with a layer of cream and pleasant, warm toastiness. Incredibly versatile and pairs with all styles of food!

(Limit 2 per customer)

Blanco Rum with fresh lime and spearmint. (Limit 2 per customer)

Vodka with fresh lime and spicy ginger (Limit 2 per customer)

Blanco Rum with fresh lime, spearmint, lemon, raspberry